Trauma Farm : A Rebel History of Rural Life
by
Brian Brett
Book Details
Format
Hardback or Cased Book
ISBN-10
1553654749
ISBN-13
9781553654742
Publisher
Greystone Books,Canada
Imprint
Greystone Books,Canada
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 15th, 2009
Print length
320 Pages
Weight
609 grams
Product Classification:
MemoirsFood & societyRural communities
Ksh 3,200.00
Re-Printing
0 in stock
Delivery Location
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Secure
Quality
Fast
Brian Brett's farm on Salt Spring Island is affectionately known as Trauma Farm. There, he raises chickens, pigs, cows, sheep, and goats, tends an extensive orchard and vegetable garden, concocts fabulous meals from the bounties of the farm, and has various misadventures. This funny and thought-provoking memoir traces one day on Trauma Farm. In it, Brett explores the natural history of the small mixed farm, meditates on the perfection of the egg, offers critiques of factory farms and the slaughtering industry, muses on the uses and misuses of gates, and ponders the constant presence of death as he goes about the activities of farming -- birthing lambs, contending with rats, helping an aged horse to his death. Underlain with deep knowledge of biology and botany, this erudite, witty, and passionate book is an unforgettable portrait of the issues all farms face in this age of industrialization and homogenization.
Brian Brett’s farm on Salt Spring Island is affectionately known as Trauma Farm. There, he raises chickens, pigs, cows, sheep, and goats, tends an extensive orchard and vegetable garden, concocts fabulous meals from the bounties of the farm, and has various misadventures. This funny and thought-provoking memoir traces one day on Trauma Farm. In it, Brett explores the natural history of the small mixed farm, meditates on the perfection of the egg, offers critiques of factory farms and the slaughtering industry, muses on the uses and misuses of gates, and ponders the constant presence of death as he goes about the activities of farming birthing lambs, contending with rats, helping an aged horse to his death. Underlain with deep knowledge of biology and botany, this erudite, witty, and passionate book is an unforgettable portrait of the issues all farms face in this age of industrialization and homogenization.
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