Vibrational Nutrition : Understanding the Energetic Signature of Foods
Book Details
Format
Paperback / Softback
ISBN-10
162055917X
ISBN-13
9781620559178
Publisher
Inner Traditions Bear and Company
Imprint
Healing Arts Press
Country of Manufacture
US
Country of Publication
GB
Publication Date
Apr 29th, 2021
Print length
240 Pages
Weight
398 grams
Dimensions
22.80 x 15.10 x 1.80 cms
Product Classification:
Complementary therapies, healing & health
Ksh 2,350.00
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A hands-on guide to the vibrational signatures of the food we eat and how they affect our behaviors, emotions, and spirit
A hands-on guide to the vibrational signatures of the food we eat and how they affect our behaviors, emotions, and spirit
Details the energetic and spiritual qualities of more than 400 common foods, revealing how each affects you on multiple levels, how a foods color plays a role, which chakra it resonates with, and how to interpret cravings and aversions
Explains how to use your diet to fine-tune your energetic body, remove negative energy patterns, and consciously craft a positive state for body, mind, and soul
Includes a selection of recipes with their energetic interpretations
Provides exercises to help you identify the vibrational meaning of your current diet and deepen your relationship with the food you eat
Most of us are familiar with the physical health benefits of fruits, vegetables, meats, herbs, and spices and their nutritional effects on the human body. It is well known, for example, that turmeric is a powerful anti-inflammatory and carrots significantly improve eyesight, but what about the vibrational benefits of foods? How does our diet affect the energy body and our emotional, mental, and spiritual states?
In this comprehensive guide to vibrational nutrition, Candice Covington explores the vibrational signatures of the foods we eat and how they help form the energetic structures that influence our behaviors and spirit. She explains how, by choosing foods that resonate with your natural vibrational patterns, you can use your diet to fine-tune your energetic body, remove negative energy patterns, and consciously craft a positive state for body, mind, and soul. She details the energetic and spiritual qualities of more than 400 common foods, drinks, and seasonings, including a wide variety of fruits and vegetables, nuts, eggs, mushrooms, grains, seafood, poultry, other proteins, tea, wine, and both cooking herbs and medicinal herbs. She explores how each food affects you on multiple levels, how a foods color determines which chakra it resonates with and how to work with dreams to decode the divine role of foods in your life. The author explains how to interpret food cravings and aversions on an emotional and spiritual level and provides exercises to help you identify the vibrational meaning of your current diet.
Offering a selection of recipes along with interpretations of their energetic stories, Covington explores how to intuitively select foods and food combinations to reinforce your energy patterns, support you in any endeavor, and provide nutrition for body, mind, and spirit.
Details the energetic and spiritual qualities of more than 400 common foods, revealing how each affects you on multiple levels, how a foods color plays a role, which chakra it resonates with, and how to interpret cravings and aversions
Explains how to use your diet to fine-tune your energetic body, remove negative energy patterns, and consciously craft a positive state for body, mind, and soul
Includes a selection of recipes with their energetic interpretations
Provides exercises to help you identify the vibrational meaning of your current diet and deepen your relationship with the food you eat
Most of us are familiar with the physical health benefits of fruits, vegetables, meats, herbs, and spices and their nutritional effects on the human body. It is well known, for example, that turmeric is a powerful anti-inflammatory and carrots significantly improve eyesight, but what about the vibrational benefits of foods? How does our diet affect the energy body and our emotional, mental, and spiritual states?
In this comprehensive guide to vibrational nutrition, Candice Covington explores the vibrational signatures of the foods we eat and how they help form the energetic structures that influence our behaviors and spirit. She explains how, by choosing foods that resonate with your natural vibrational patterns, you can use your diet to fine-tune your energetic body, remove negative energy patterns, and consciously craft a positive state for body, mind, and soul. She details the energetic and spiritual qualities of more than 400 common foods, drinks, and seasonings, including a wide variety of fruits and vegetables, nuts, eggs, mushrooms, grains, seafood, poultry, other proteins, tea, wine, and both cooking herbs and medicinal herbs. She explores how each food affects you on multiple levels, how a foods color determines which chakra it resonates with and how to work with dreams to decode the divine role of foods in your life. The author explains how to interpret food cravings and aversions on an emotional and spiritual level and provides exercises to help you identify the vibrational meaning of your current diet.
Offering a selection of recipes along with interpretations of their energetic stories, Covington explores how to intuitively select foods and food combinations to reinforce your energy patterns, support you in any endeavor, and provide nutrition for body, mind, and spirit.
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