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Vitamin Analysis for the Health and Food Sciences

By: USA) Eitenmiller Athens Ronald R. (The University of Georgia (Author) , USA) Landen Georgia Lavonia W. O. (Consultant Jr (Author) , USA) Ye Georgia Atlanta Lin (The Coca-Cola Company (Author)

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Ksh 48,000.00

Format: Hardback or Cased Book

ISBN-13: 9780849397714

Publisher: Taylor & Francis Inc

Publication Date: Dec 7th, 2007

Weight: 1360 grams

Dimension: 18.40 x 25.80 x 4.20 cms

Category: Metabolism

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Focusing on vitamins in foods and biological media, this second edition examines each vitamin for its properties, chemistry, and analytical methods. Each chapter features advanced instrumental methods of analysis that includes liquid chromatography and mass spectrophotometric methods. It also contains a chapter on method validation.

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