Whiskey Master Class : The Ultimate Guide to Understanding Scotch, Bourbon, Rye, and More
by
Lew Bryson
Book Details
Format
Hardback or Cased Book
ISBN-10
1558329811
ISBN-13
9781558329812
Publisher
Quarto Publishing Group USA Inc
Imprint
Harvard Common Press,U.S.
Country of Manufacture
CN
Country of Publication
GB
Publication Date
Feb 18th, 2020
Print length
256 Pages
Weight
508 grams
Dimensions
18.70 x 12.80 x 2.40 cms
Product Classification:
History: specific events & topicsConsumer adviceSpirits & cocktails
Ksh 3,400.00
Werezi Extended Catalogue
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In Whiskey Master Class, expert Lew Bryson dives deep into the history, process, and key producers of whiskey in all its forms in the US and around the world.
Go beyond the glass and discover the secrets behind your favorite style of whiskey.
Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In this book, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys as well!). In this book, you'll find it all:
Over the past three decades, Lew Bryson has been one of the most influential voices in whiskey—a longtime editor of Whisky Advocate and author of the definitive guide Tasting Whiskey. In this book, Lew shares everything he's learned on his journey through the worlds of bourbon, Scotch, rye, Japanese whiskey, and more (yes, there are tasty Canadian and Irish whiskeys as well!). In this book, you'll find it all:
- An overview of the different types of whiskeys, including the rules and identities of each. He also includes information on craft whiskeys, which tend to be more creative and freewheeling than the styles made by traditional producers.
- Exploration of the key whiskey ingredients, with a close look at the flavor contributions of malt, peat, corn, rye, wheat—even water matters.
- Distillation for non-distillers and the beauty of barrels: Whiskey is both an art and a science, and what's in the glass is affected by things like pot stills vs. column stills, barrel char, and of course, time.
- Numerous interviews with master distillers, still makers, and other artisans at the top of their field.
- Tasting notes throughout so you can identify the whiskeys you might want to try next.
Get Whiskey Master Class by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Quarto Publishing Group USA Inc and it has pages.
