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WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide - Revised Edition

By: Anita Tull (Author)

236 in stock

Ksh 4,100.00

Format: Paperback or Softback

ISBN-13: 9781913963323

Publisher: Illuminate Publishing

Publication Date: Jul 5th, 2022

Weight: 574 grams

Dimension: 21.90 x 27.50 x 1.10 cms

Category: Educational: Food technology

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This practical Study and Revision Guide has been completely revised and updated to match the new Hospitality and Catering Level 1/2 (Technical Award) specification, for first teaching from September 2022. Written by renowned author Anita Tull.

Get WJEC Level 1/2 Vocational Award Hospitality and Catering (Technical Award) Study & Revision Guide - Revised Edition by Anita Tull at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Illuminate Publishing and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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