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A History of English Food
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A History of English Food

Book Details

Format Paperback / Softback
ISBN-10 009951494X
ISBN-13 9780099514947
Publisher Cornerstone
Imprint Arrow Books Ltd
Country of Manufacture GB
Country of Publication GB
Publication Date Sep 6th, 2012
Print length 528 Pages
Weight 418 grams
Dimensions 20.10 x 13.30 x 3.40 cms
Product Classification: National & regional cuisine
Ksh 3,400.00
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In this magnificent guide to England's cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers' market, visiting the Tudor working man's table and a Georgian kitchen along the way.

In this magnificent guide to England''s cuisine, the inimitable Clarissa Dickson Wright takes us from a medieval feast to a modern-day farmers'' market, visiting the Tudor working man''s table and a Georgian kitchen along the way.

Peppered with surprises and seasoned with wit, A History of England Food is a classic for any food lover.


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