Acesulfame-k
by
D. Mayer
Book Details
Format
Hardback or Cased Book
Book Series
Food Science and Technology
ISBN-10
0824785304
ISBN-13
9780824785307
Publisher
Taylor & Francis Inc
Imprint
CRC Press Inc
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 28th, 1991
Print length
256 Pages
Weight
590 grams
Product Classification:
Food & beverage technology
Ksh 47,700.00
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Quality
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Summarizes the research required to allow the sale of Acesulfame-K, an intense artificial sweetener that does not adversely affect diabetics, cause tooth decay, or contain calories. Among the topics are the health hazards of the food additive and its subsequent compounds, the effects on the senses,
Summarizes the research required to allow the sale of Acesulfame-K, an intense artificial sweetener that does not adversely affect diabetics, cause tooth decay, or contain calories. Among the topics are the health hazards of the food additive and its subsequent compounds, the effects on the senses,
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