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Ancient and Traditional Foods, Plants, Herbs and Spices used in the Middle East

By: Rajkumar Rajendram (Author) , UK) Preedy Victor (King's College - University of London (Author) , UK) Patel England London Vinood (University of Westminster (Author)

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Ksh 36,000.00

Format: Hardback or Cased Book

ISBN-13: 9781032152868

Publisher: Taylor & Francis Ltd

Publication Date: Aug 25th, 2023

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A volume in the Ancient and Traditional Foods, Plants, Herbs and Spices series, this book describes uses and applications of plant-based materials from different countries of the Middle East.

Get Ancient and Traditional Foods, Plants, Herbs and Spices used in the Middle East by Rajkumar Rajendram at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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