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Aquatic Microbial Ecology and Biogeochemistry
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Aquatic Microbial Ecology and Biogeochemistry

Softcover reprint of the original 1st ed. 2016

Book Details

Format Paperback / Softback
ISBN-10 3319807633
ISBN-13 9783319807638
Edition Softcover reprint of the original 1st ed. 2016
Publisher Springer International Publishing AG
Imprint Springer International Publishing AG
Country of Manufacture GB
Country of Publication GB
Publication Date May 30th, 2018
Print length 300 Pages
Product Classification: Ecological science, the BiosphereMicrobiology (non-medical)Marine biologyGeology & the lithosphereGeology, geomorphology and the lithosphereHydrology & the hydrosphereHydrology and the hydrosphere
Ksh 32,400.00
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This book highlights perspectives, insights, and data in the coupled fields of aquatic microbial ecology and biogeochemistry when viewed through the lens of collaborative duos – dual career couples.
This book highlights perspectives, insights, and data in the coupled fields of aquatic microbial ecology and biogeochemistry when viewed through the lens of collaborative duos - dual career couples. Their synergy and collaborative interactions have contributed substantially to our contemporary understanding of pattern, process and dynamics. This is thus a book by dual career couples about dual scientific processes.

The papers herein represent wide-ranging topics, from the processes that structure microbial diversity to nitrogen and photosynthesis metabolism, to dynamics of changing ecosystems and processes and dynamics in individual ecosystems. In all, these papers take us from the Arctic to Africa, from the Arabian Sea to Australia, from small lakes in Maine and Yellowstone hot vents to the Sargasso Sea, and in the process provide analyses that make us think about the structure and function of all of these systems in the aquatic realm. This book is useful not only for the depth and breadth of knowledge conveyed in its chapters, but serves to guide dual career couples faced with the great challenges only they face. Great teams do make great science. 

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