Art of Indian Cuisine
by
Rocky Mohan
Book Details
Format
Hardback or Cased Book
ISBN-10
9351941027
ISBN-13
9789351941026
Publisher
Roli Books Pvt Ltd
Imprint
Roli Books Pvt Ltd
Country of Manufacture
IN
Country of Publication
GB
Publication Date
Nov 11th, 2015
Print length
144 Pages
Weight
602 grams
Dimensions
18.30 x 24.50 x 1.10 cms
Product Classification:
National & regional cuisine
Ksh 2,900.00
Re-Printing
0 in stock
Delivery Location
Delivery fee: Select location
Secure
Quality
Fast
Having perfected his recipes for over a decade, Rocky Mohan brings meals within the convenient reach of a modern kitchen with ease.
Indian cuisine traditionally conjures up images of tantalising food steeped in fragrant spices, enriched with subtleties of different flavors, exotic methods of cooking such as dum, baghar, and dhungar. This haute cuisine has, however, remained the allure of specialty restaurants and gourmet cooks.
Art of Indian Cuisine changes all that! Having perfected his mouth-watering recipes for over a decade, Rocky Mohan brings these luscious preparations within the convenient reach of a modern kitchen with ease. Lucid and simple instructions to cook in varying styles, making masalas at home, flavoring and smoking techniques - all possible with user-friendly gadgets and easy availability of ingredients, sets this book apart.
Art of Indian Cuisine changes all that! Having perfected his mouth-watering recipes for over a decade, Rocky Mohan brings these luscious preparations within the convenient reach of a modern kitchen with ease. Lucid and simple instructions to cook in varying styles, making masalas at home, flavoring and smoking techniques - all possible with user-friendly gadgets and easy availability of ingredients, sets this book apart.
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