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Basic Management Accounting for the Hospitality Industry

By: (Author) Michael Chibili

Werezi Extended Catalogue
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Ksh 13,850.00

Format: Paperback / Softback

ISBN-10: 9001867332

ISBN-13: 9789001867331

Edition Number: 2

Series: Routledge-Noordhoff International Editions

Publisher: Wolters-Noordhoff B.V.

Imprint: Wolters-Noordhoff B.V.

Country of Manufacture: NL

Country of Publication: GB

Publication Date: Mar 6th, 2017

Print length: 380 Pages

Weight: 702 grams

Dimensions (height x width x thickness): 17.20 x 24.00 x 2.30 cms

Product Classification: Tourism industry
Hospitality industry

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Basic Management Accounting for the Hospitality Industry uses a step by step approach to enable students to independently master the field. Up-to-date and comprehensive coverage, this textbook is essential reading for hospitality management students.

Basic Management Accounting for the Hospitality Industry uses a step by step approach to enable students to independently master the field.

This second edition contains many new themes and developments, including:

  • the essence of the International Financial Reporting Standards (IFRS)
  • integration of the changes caused by the evolution of the Uniform System of Accounts for the Lodging Industry (USALI)
  • the extension of price elasticity of demand, and addition of income and cross elasticities
  • the addition of break-even time (BET) as an additional method of analysing capital investments

Up-to-date and comprehensive coverage, this textbook is essential reading for hospitality management students. Additional study and teaching materials can be found on www.hospitalitymanagement.noordhoff.nl


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