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Biological and Chemical Hazards in Food and Food Products

By: India) Mishra Santosh K. (Guru Angad University (Author) , USA) Goyal New Jersey Megh R. (Point Pleasant (Author) , India) Gaare Manju (Sardarkrushinagar Dantiwada Agricultural University (Author)

2 in stock

Ksh 31,450.00

Format: Hardback or Cased Book

ISBN-13: 9781774637135

Publisher: Apple Academic Press Inc.

Publication Date: Jun 16th, 2022

Weight: 678 grams

Dimension: 15.60 x 23.70 x 2.30 cms

Category: Food & beverage technology

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This volume takes an in-depth look at various biological and chemical hazards in food and food products that pose health threats. It also outlines methods and practices for the diagnosis, prevention, and management of these hazards in food production processes.

Get Biological and Chemical Hazards in Food and Food Products by Santosh K. (Guru Angad University, India) Mishra at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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