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Biotechnical Processing in the Food Industry

By: USA) Patel New Jersey Ami R. (Point Pleasant (Author) , Ashish Baldi (Author) , Sandra Garcia (Author)

Manufacture on Demand

Ksh 31,450.00

Format: Hardback or Cased Book

ISBN-13: 9781771889124

Publisher: Apple Academic Press Inc.

Publication Date: Mar 1st, 2021

Weight: 678 grams

Dimension: 15.90 x 24.10 x 2.30 cms

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This new book, Biotechnical Processing in the Food Industry: New Methods, Techniques, and Applications, explores several newly emerged techniques and technologies that have significantly changed the scenario of the dairy and food sector by making the processes more stable and more economically viable.

Get Biotechnical Processing in the Food Industry by Ami R. (Point Pleasant, New Jersey, USA) Patel at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Apple Academic Press Inc. and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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