Breakfast : A History
Book Details
Format
Hardback or Cased Book
Book Series
The Meals Series
ISBN-10
075912163X
ISBN-13
9780759121638
Publisher
AltaMira Press
Imprint
AltaMira Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 11th, 2013
Print length
238 Pages
Weight
494 grams
Dimensions
23.10 x 15.90 x 2.20 cms
Product Classification:
History: specific events & topicsFood & societyCookery / food & drink etc
Ksh 9,000.00
Manufactured on Demand
Delivery in 29 days
Delivery Location
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Delivery in 29 days
Secure
Quality
Fast
From corn flakes to pancakes, Breakfast: A History explores this “most important meal of the day” as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson’s detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.
From corn flakes to pancakes, Breakfast: A History explores this “most important meal of the day” as a social and gastronomic phenomenon. It explains how and why the meal emerged, what is eaten commonly in this meal across the globe, why certain foods are considered indispensable, and how it has been depicted in art and media. Heather Arndt Anderson’s detail-rich, culturally revealing, and entertaining narrative thoroughly satisfies.
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