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Bush Tukka Guide 2nd edition
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Bush Tukka Guide 2nd edition

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Book Details

Format Paperback / Softback
ISBN-10 1741178274
ISBN-13 9781741178272
Edition New
Publisher Hardie Grant Explore
Imprint Hardie Grant Explore
Country of Manufacture GB
Country of Publication GB
Publication Date Nov 15th, 2023
Print length 248 Pages
Weight 372 grams
Dimensions 18.40 x 12.70 x 1.80 cms
Ksh 3,250.00
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Featuring over 20 new bush foods and a new design, this field guide continues to be a bestseller.

In this second, refreshed edition of Samantha Martin’s bestselling Bush Tukka Guide, readers will discover additional bush foods, recipes and updated information in a handy, field guide format.

Known as the Bush Tukka Woman, Jaru woman Samantha was born into a long line of traditional hunters and gatherers. She grew up learning the layout of the land and surrounding waters, and what's in season, from her mother and First Nations Elders. This new edition includes over 20 extra bush foods with all new photography and Samantha's own artwork.

Across three chapters covering plants, animals and recipes, Samantha shows us how to identify bush tukka with detailed descriptions of each plant and animal species, supported by distribution maps and warnings if any parts of a bush food are toxic. Learn how to identity native flora such as Kakadu plums and lemon myrtle leaves, and discover the nutritional value of magpie goose and green ants. Samantha has included many delicious recipes like bunya nut pesto, lemon myrtle slow-cooked kangaroo and caramelised cluster figs with ice-cream.

With this field guide, you can learn what First Nations People have known for centuries about the abundance of bush foods on Country.


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