Chop Fry Watch Learn : Fu Pei-mei and the Making of Modern Chinese Food
Book Details
Format
Paperback / Softback
ISBN-10
1324110481
ISBN-13
9781324110484
Publisher
WW Norton & Co
Imprint
WW Norton & Co
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jul 4th, 2025
Print length
336 Pages
Weight
257 grams
Dimensions
21.10 x 14.00 x 2.30 cms
Product Classification:
Biography: generalFood & societyTV / celebrity chef cookbooksNational & regional cuisine
Ksh 2,700.00
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A spirited new history of Chinese food told through an account of the remarkable life of Fu Pei-mei, the woman who brought Chinese cooking to the world
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