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Climate Change and Food Systems Resilience in Sub-Saharan Africa

By: Lim Li Ching (Author) , Sue Edwards (Author)

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Ksh 28,350.00

Format: Paperback or Softback

ISBN-13: 9789251068762

Publisher: Food & Agriculture Organization of the United Nations (FAO)

Publication Date: Jul 30th, 2011

Category: Climate change

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Demonstrates the possibility of harmonising agricultural production with the wellbeing of the biosphere - and that this can be achieved in Africa, our biosphere's least developed continent, and the continent which is likely to suffer most from climate change. The work presented in this volume stems from a Conference on Ecological Agriculture held in Ethiopia in 2008.

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