Cod – A Global History : A Global History

Name: Cod – A Global History
Brand: Reaktion Books
SKU: 9781789145984
Price: 2700 KES
Availability: InStock
ISBN: 9781789145984

by Elisabeth Townsend

Book Details

Format Hardback

Book Series Edible

ISBN-10 1789145988

ISBN-13 9781789145984

Publisher Reaktion Books

Imprint Reaktion Books

Country of Manufacture GB

Country of Publication GB

Publication Date Sep 12th, 2022

Print length 160 Pages

Weight 348 grams

Dimensions 12.60 x 20.50 x 1.50 cms

Product Classification: Cookery / food by ingredient: fish and seafood Cooking with fish & seafood

KSh 2,700.00

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The first culinary history of a truly remarkable fish, cod.

This is the first culinary history of a truly remarkable fish. Elisabeth Townsend follows cod around the globe, showing how its pursuit began with the Vikings, and exploring its influence on human affairs ever since. The book looks at the different ways cod has been caught, cooked and eaten, often by the descendants of explorers, enslaved people and traders. Cod examines the fish in the myths and legends of the North Atlantic, the West Indies, South America, West and Southeast Africa, and across the Indian Ocean to the Far East. It is a fascinating journey through cod fact and lore, and features delectable historical and contemporary recipes that showcase the myriad ways it can be consumed.

Get Cod – A Global History by Elisabeth Townsend at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Reaktion Books and it has 160 pages.