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Concept Research in Food Product Design and Development

By: New York) Moskowitz White Plains Inc. Howard R. (Moskowitz Jacobs (Author) , Sebastiano (Moskowitz Jacobs Inc.) Porretta (Author) , Inc.) Silcher Matthias (Moskowitz Jacobs (Author)

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Ksh 57,300.00

Format: Hardback or Cased Book

ISBN-13: 9780813824246

Publisher: John Wiley and Sons Ltd

Publication Date: Apr 11th, 2005

Weight: 1316 grams

Dimension: 18.80 x 26.40 x 4.10 cms

Category: Food & beverage technology

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Concepts are critical for the development and marketing of products and services. They constitute the blueprint for these products and services, albeit at the level of consumers rather than at the technical level. A good product concept can help make the product a success by guiding developers and advertising in the right direction.

Get Concept Research in Food Product Design and Development by Howard R. (Moskowitz Jacobs, Inc., White Plains, New York) Moskowitz at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley and Sons Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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