Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce
Book Details
Format
Hardback or Cased Book
ISBN-10
012804599X
ISBN-13
9780128045992
Publisher
Elsevier Science Publishing Co Inc
Imprint
Academic Press Inc
Country of Manufacture
NL
Country of Publication
GB
Publication Date
Feb 10th, 2020
Print length
684 Pages
Weight
1,208 grams
Dimensions
23.00 x 16.40 x 3.70 cms
Product Classification:
Food & beverage technology
Ksh 28,250.00
Manufactured on Demand
0 in stock
Delivery Location
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Quality
Fast
Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce is the ultimate reference book of CA/MA recommendations for selected commodities. It includes the basic knowledge of physiology and technologies to the current application of recommended CA/MAP conditions for fresh and fresh-cut fruits and vegetables. For each commodity, a summary with requirements and recommendations is presented. The book is divided into three parts, with each focusing on different aspects of CA/MA, including fundamental topics on the physiological and quality effects of CA and MAP for fresh and fresh-cut fruits and vegetables, optimal CA/MAP conditions and recommendations, and optimal conditions for fresh-cut fruits and vegetables.
Get Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Elsevier Science Publishing Co Inc and it has pages.
