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Cooking in Iran : Regional Recipes and Kitchen Secrets

By: (Author) Najmieh Batmanglij

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Ksh 13,350.00

Format: Hardback or Cased Book

ISBN-10: 1949445070

ISBN-13: 9781949445077

Publisher: Mage Publishers

Imprint: Mage Publishers

Country of Manufacture: US

Country of Publication: GB

Publication Date: May 1st, 2020

Print length: 728 Pages

Weight: 2,772 grams

Dimensions (height x width x thickness): 22.70 x 25.10 x 6.00 cms

Product Classification: National & regional cuisine

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After five years of overcoming obstacles, meticulous planning, and ten thousand miles of traveling the length and breadth of Iran cooking with local cooks, visiting workshops, and developing recipes Najmieh''s dream has been realised with the creation of Cooking in Iran: Regional Recipes and Kitchen Secrets. This book is a distillation of those past five years. It is an authoritative exploration of a cuisine whose cultural roots are among the deepest of any in the world. "The Grande Dame of Iranian Cooking" Esteemed American chef. Award-winning cookbook author. Persian cooking instructor. Iranian immigrant. Storyteller. Mother of two acclaimed sons Zal -- a filmmaker, Rostam -- a musician. Born in the middle of the 20th century in Tehran, Iran. Lives in Washington, DC and Los Angeles. Consults with restaurants around the world. Member of Les Dames d''Escoffier.

Get Cooking in Iran by at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Mage Publishers and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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