Cooking Innovations

Name: Cooking Innovations
Brand: Teacher Created Materials, Inc
SKU: 9781493866717
Price: 2150 KES
Availability: InStock
ISBN: 9781493866717

by Lesley Ward

Book Details

Format Paperback / softback

Book Series Smithsonian: Informational Text

ISBN-10 1493866710

ISBN-13 9781493866717

Publisher Teacher Created Materials, Inc

Imprint Teacher Created Materials, Inc

Country of Manufacture GB

Country of Publication GB

Publication Date May 15th, 2019

Print length 32 Pages

Weight 86 grams

Dimensions 17.70 x 22.80 x 0.30 cms

Product Classification: Cookery / food & drink etc Cookery / food and drink / food writing / cookbooks

KSh 2,150.00

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Learn about new innovations and technology behind great cooking with this informative book that features a hands-on STEAM challenge and uses real-world examples to give insight into how the engineering design process is used to solve problems.

To be a chef, you need to have a great palate, knife skills, and... science skills? It''s true, cooking requires more "science" than you might think! Learn about the innovations and technology behind great cooking with this informative book. Created in collaboration with the Smithsonian Institution, this STEAM book will ignite a curiosity about STEAM topics through real-world examples. It features a hands-on STEAM challenge that is perfect for makerspaces and that guides students step-by-step through the engineering design process. Make STEAM career connections with career advice from Smithsonian employees working in STEAM fields. Ideal for school reports and projects, this informational text will appeal to reluctant readers and ages 6-8.

Get Cooking Innovations by Lesley Ward at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Teacher Created Materials, Inc and it has 32 pages.