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Critical Dietary Factors in Cancer Chemoprevention
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Critical Dietary Factors in Cancer Chemoprevention

Softcover Reprint of the Original 1st 2016 ed.

Book Details

Format Paperback / Softback
ISBN-10 3319364138
ISBN-13 9783319364131
Edition Softcover Reprint of the Original 1st 2016 ed.
Publisher Springer International Publishing AG
Imprint Springer International Publishing AG
Country of Manufacture CH
Country of Publication GB
Publication Date Aug 23rd, 2016
Print length 373 Pages
Ksh 16,200.00
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This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. The work presents options of routine inclusion of specific dietary regimens for prevention as well as therapeutic strategy for better management through adjuvant interventions in cancer treatment.
This book focuses on the prophylactic potential of diet-derived factors in primary prevention of cancer. It is written by a group of highly reputed experts in the area of dietary agents and cancer chemoprevention. The translational potential of dietary factors from epidemiological, laboratory and clinical studies as prevention strategy in normal and risk populations is highlighted. The work presents options of routine inclusion of specific dietary regimens for prevention as well as therapeutic strategy for better management through adjuvant interventions in cancer treatment.

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