Current and Future Trends of Agrifood : ICoWEFS 2025 Agrifood Selected Papers
Book Details
Format
Hardback or Cased Book
ISBN-10
3032196515
ISBN-13
9783032196514
Publisher
Springer Nature Switzerland AG
Imprint
Springer Nature Switzerland AG
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 10th, 2026
Print length
236 Pages
Product Classification:
Agribusiness and primary industriesPrimary industriesIndustrial chemistry & manufacturing technologiesIndustrial chemistry and manufacturing technologiesFood & beverage technologyFood and beverage technologyEnvironmental science, engineering & technologyEnvironmental science, engineering and technologyAgricultural science
Ksh 32,400.00
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This volume presents the proceedings of ICoWEFS 2025, featuring a curated selection of Agrifood-focused research papers that highlight current developments and emerging trends across Agriculture, Food Systems, Nutrition, Biodiversity, and Sustainable Diets, alongside contributions addressing natural resource management, high-tech solutions, and environmental sustainability. The collection examines how innovative Agrifood methodologies can drive technological, economic, and societal transitions toward circular economies and clean, green technologies, covering themes such as sustainable agriculture, plant technology, AgriFood Industry 4.0, robotics in future farms, novel food-processing technologies, climate-resilient food production, smart greenhouse systems, sustainable diets and human health, and food security and food-waste reduction.
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