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Death by Burrito
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Death by Burrito : Mexican street food to die for

Book Details

Format Hardback or Cased Book
ISBN-10 1845339061
ISBN-13 9781845339067
Publisher Octopus Publishing Group
Imprint Mitchell Beazley
Country of Manufacture CN
Country of Publication GB
Publication Date Jul 7th, 2014
Print length 160 Pages
Weight 718 grams
Dimensions 25.30 x 19.70 x 1.70 cms
Product Classification: National & regional cuisine
Ksh 3,600.00
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Contemporary Mexican food from Shay Ola, founder of Death by Burrito, one of east London's trendiest eateries.

Delicious modern recipes from Death by Burrito, the revolutionary Mexican eatery which was based in the heart of East London.

A far cry from the Tex-Mex style of Mexican fast food, where cheese and mince dominate, the dishes in Death by Burrito put taste first - the truly exceptional range of starters, main meals and sides prioritises fresh, vibrant flavours: Smoked Beef Short Rib Mole Tacos, Deconstructed Guacamole with Blue Corn Tortillas and Crab Cakes also look stunning on the plate.

To recreate the atmosphere of Death by Burrito at home, the perfect tequila cocktail is essential: the legendary Taqueria Toreador Slushy is sure to become a favourite.


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