Edible Seaweeds of the World
Book Details
Format
Paperback / Softback
ISBN-10
0367783231
ISBN-13
9780367783235
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Mar 31st, 2021
Print length
464 Pages
Weight
788 grams
Dimensions
15.40 x 23.40 x 2.40 cms
Ksh 10,100.00
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Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 acc
Seaweed is used in many countries for very different purposes - directly as food, especially in sushi, as a source of phycocolloids, extraction of compounds with antiviral, antibacterial or antitumor activity and as biofertilizers. About four million tons of seaweed are harvested annually worldwide. Of the various species known, less than 20 acc
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