Embodied Food Politics
Book Details
Format
Paperback / Softback
Book Series
Critical Food Studies
ISBN-10
1138245755
ISBN-13
9781138245754
Publisher
Taylor & Francis Ltd
Imprint
Routledge
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 9th, 2016
Print length
190 Pages
Weight
306 grams
Dimensions
15.60 x 23.40 x 1.90 cms
Product Classification:
Food & societyIllness & addiction: social aspectsHuman geographyFood & beverage technology
Ksh 10,600.00
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Drawing on a variety of case studies, this book explores the interrelationship between physical connections to and knowledge of food. This book inserts into the food literature living, feeling, sensing bodies and will be of interest to food scholars as well as those more generally interested in the phenomenon known as embodied realism.
While the phenomenon of embodied knowledge is becoming integrated into the social sciences, critical geography, and feminist research agendas it continues to be largely ignored by agro-food scholars. This book helps fill this void by inserting into the food literature living, feeling, sensing bodies and will be of interest to food scholars as well as those more generally interested in the phenomenon known as embodied realism. This book is about the materializations of food politics; "materializations", in this case, referring to our embodied, sensuous, and physical connectivities to food production and consumption. It is through these materializations, argues Carolan, that we know food (and the food system more generally), others and ourselves.
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