Endangered Eating : America's Vanishing Foods
by
Sarah Lohman
Book Details
Format
Hardback or Cased Book
ISBN-10
1324004665
ISBN-13
9781324004660
Publisher
WW Norton & Co
Imprint
WW Norton & Co
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Oct 24th, 2023
Print length
336 Pages
Weight
542 grams
Dimensions
16.10 x 23.70 x 3.10 cms
Product Classification:
National & regional cuisine
Ksh 4,300.00
Werezi Extended Catalogue
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A culinary historian’s investigation of the American food traditions in danger of being lost and how to save them
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