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Evaluation of Seafood Freshness Quality

By: Canada) Botta Newfoundland St. Johns Department of Fisheries and Oceans Canada J. R. (Inspection Branch (Author)

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Ksh 49,650.00

Format: Hardback or Cased Book

ISBN-13: 9780471185802

Publisher: John Wiley & Sons Inc

Publication Date: Jun 12th, 1995

Weight: 454 grams

Dimension: 24.10 x 16.00 x 1.60 cms

Category: Health & safety issues

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Determination and prediction of seafood quality is a hot topic because of the increase in international markets for fresh fish products and the growing aquaculture industry. More fish is being transported long distances than ever before, and means of evaluating freshness are required to help predict end-user quality.

Get Evaluation of Seafood Freshness Quality by J. R. (Inspection Branch, Canada, Department of Fisheries and Oceans, St. Johns, Newfoundland, Canada) Botta at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by John Wiley & Sons Inc and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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