Fishery Products : Quality, Safety and Authenticity
Book Details
Format
Hardback or Cased Book
ISBN-10
140514162X
ISBN-13
9781405141628
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
May 8th, 2009
Print length
496 Pages
Weight
1,225 grams
Dimensions
25.40 x 18.00 x 3.40 cms
Product Classification:
Food & beverage technologyAquaculture & fish-farming: practice & techniques
Ksh 35,250.00
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Fishery Products brings together details of all the major methodologies used to assess the quality of fishery products in the widest sense. Subject coverage of this important book includes quality assessment by texture measurement, by electronic nose and tongue, by NMR, and by color measurement.
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