Food and Cooking of Japan & Korea
Book Details
Format
Paperback / Softback
ISBN-10
1780194250
ISBN-13
9781780194257
Publisher
Anness Publishing
Imprint
Southwater
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jun 9th, 2015
Print length
512 Pages
Weight
1,250 grams
Dimensions
17.10 x 22.20 x 3.20 cms
Product Classification:
National & regional cuisine
Ksh 3,350.00
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An overview of the culinary heritage of Japan and Korea and a definitive recipe collection.
An overview of the culinary heritage of Japan and Korea and a definitive recipe collection.
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,
Get Food and Cooking of Japan & Korea by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.
