Food and Cooking of South Africa
Book Details
Format
Hardback or Cased Book
ISBN-10
0754830578
ISBN-13
9780754830573
Publisher
Anness Publishing
Imprint
Lorenz Books
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Sep 2nd, 2015
Print length
160 Pages
Weight
1,048 grams
Dimensions
24.10 x 29.00 x 2.30 cms
Product Classification:
National & regional cuisine
Ksh 3,800.00
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A collection of South Africa's best-loved dishes, shot on location in some of the country's most beautiful regions, from Plattenberg Bay to the Karoo Desert.
A collection of South Africa’s best-loved dishes, shot on location in some of the country's most beautiful regions, from Plattenberg Bay to the Karoo Desert.
Get Food and Cooking of South Africa by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Anness Publishing and it has pages.
