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Food and Nutritional Supplements
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Food and Nutritional Supplements : Their Role in Health and Disease

Softcover reprint of the original 1st ed. 2001

Book Details

Format Paperback / Softback
ISBN-10 3642625983
ISBN-13 9783642625985
Edition Softcover reprint of the original 1st ed. 2001
Publisher Springer-Verlag Berlin and Heidelberg GmbH & Co. KG
Imprint Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Country of Manufacture DE
Country of Publication GB
Publication Date Oct 23rd, 2012
Print length 197 Pages
Weight 326 grams
Dimensions 22.80 x 15.70 x 1.60 cms
Ksh 8,100.00
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The text presents a thorough account of this topical subject and enables the reader to appreciate the functions of nutrients in health and common disease states, to understand the current debates over the roles of nutrients and supplements in the diet, and to answer those questions frequently asked by patients and consumers.
Consumer interest in diet and nutritional supplements is increasing dramatically. This book is designed to meet the needs of those professionals who are called upon to advise patients and the general public. It provides a valuable text for those who are researchers or decision-makers in the food and pharmaceutical industries. The text presents a thorough account of this topical subject and enables the reader to appreciate the functions of nutrients in health and common disease states, to understand the current debates over the roles of nutrients and supplements in the diet, and to answer those questions frequently asked by patients and consumers.

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