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Food Authentication

By: Greece) Georgiou Contantinos A. (Agricultural University of Athens (Author) , Greece) Danezis Georgios P. (Agricultural University of Athens (Author)

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Ksh 39,700.00

Format: Hardback or Cased Book

ISBN-13: 9781118810262

Publisher: John Wiley and Sons Ltd

Publication Date: May 5th, 2017

Weight: 1066 grams

Dimension: 24.60 x 16.80 x 2.80 cms

Category: Food & beverage technology

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The determination of food authenticity is a vital component of quality control. Its importance has been highlighted in recent years by high-profile cases in the global supply chain such as the European horsemeat scandal and the Chinese melamine scandal which led to six fatalities and the hospitalisation of thousands of infants.

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