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Food consumption in Kiribati

By: Nathalie Troubat (Author) , Food and Agriculture Organization (Author) , Michael K. Sharp (Author)

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Ksh 16,450.00

Format: Paperback or Softback

ISBN-13: 9789251350072

Publisher: Food & Agriculture Organization of the United Nations (FAO)

Publication Date: Mar 30th, 2022

Weight: 290 grams

Dimension: 20.40 x 29.10 x 1.00 cms

Category: AGRICULTURE & FARMING

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This analysis indicates that around one I-Kiribati in 12 does not have access to the amount of dietary energy needed to maintain a normal and healthy life. Soil salinization and water scarcity are key challenges that hinder agriculture production.

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