Food Hypersensitivity and Adverse Reactions : A Practical Guide for Diagnosis and Management
Book Details
Format
Paperback / Softback
ISBN-10
0367455633
ISBN-13
9780367455637
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 2nd, 2019
Print length
520 Pages
Weight
453 grams
Product Classification:
Clinical & internal medicineFood & beverage technology
Ksh 11,900.00
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Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Presents classic and recent findings on immunological dysfunctions caused by food allergies-coordinating the most advanced clinical techniques and assessment methods with practical insights for treatment and patient care.
Get Food Hypersensitivity and Adverse Reactions by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
