Food Plants of the World : Identification, Culinary Uses and Nutritional Value
Book Details
Format
Hardback or Cased Book
ISBN-10
1789241308
ISBN-13
9781789241303
Publisher
CABI Publishing
Imprint
CABI Publishing
Country of Manufacture
KR
Country of Publication
GB
Publication Date
Jul 5th, 2019
Print length
520 Pages
Weight
1,466 grams
Dimensions
24.30 x 19.00 x 3.50 cms
Ksh 11,100.00
Werezi Extended Catalogue
Delivery in 14 days
1 copies in stock
Delivery Location
Delivery fee: Select location
Delivery in 14 days
Secure
Quality
Fast
This revised edition is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.
Food Plants of the World is a comprehensive overview of the commercially important plants that provide us with food, beverages, spices and flavours. It includes descriptions of around 380 food and flavour plants and their close relatives. For each plant, the following information is given: plant description, origin & history, cultivation & harvesting, culinary uses & properties, and nutritional value. This revised edition is thoroughly updated throughout, and includes around 30 additional species, as well as an introduction to functional foods.This is an indispensable reference guide for anyone interested in the botanical origin of food ingredients and flavours.
Get Food Plants of the World by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by CABI Publishing and it has pages.