Food Preservation and Biodeterioration
Book Details
Format
Hardback or Cased Book
ISBN-10
1118904621
ISBN-13
9781118904626
Publisher
John Wiley and Sons Ltd
Imprint
Wiley-Blackwell
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Jan 22nd, 2016
Print length
280 Pages
Weight
694 grams
Dimensions
17.50 x 24.90 x 2.00 cms
Product Classification:
Food & beverage technology
Ksh 26,800.00
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0 in stock
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Biodeterioration is the breakdown of food by agents of microbiological origin, either directly or indirectly from products of their metabolism. Preservation on the other hand is the process by which food materials are maintained in their original condition or as close to this as possible.
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