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Food Processing Handbook, 2 Volume Set
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Food Processing Handbook, 2 Volume Set

Book Details

Format Hardback or Cased Book
ISBN-10 3527324682
ISBN-13 9783527324682
Publisher Wiley-VCH Verlag GmbH
Imprint Blackwell Verlag GmbH
Country of Manufacture DE
Country of Publication GB
Publication Date Nov 16th, 2011
Print length 826 Pages
Weight 1,660 grams
Dimensions 18.10 x 24.70 x 4.80 cms
Product Classification: Food & beverage technology
Ksh 45,900.00
Werezi Extended Catalogue 0 in stock

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* Completely revised and updated edition plus 35% new content. *9 new chapters, including on topical issues such as Traceability & Hygienic Design and the newest innovations, i.e. Emerging Technologies, Use of Enzymes and Nanotechnology in Food Processing.

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