Food Safety and Inspection : An Introduction, Second Edition
Book Details
Format
Hardback or Cased Book
ISBN-10
1032606908
ISBN-13
9781032606903
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Nov 23rd, 2025
Print length
208 Pages
Weight
500 grams
Ksh 26,300.00
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Quality
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Food Safety and Inspection: An Introduction focuses on food categories and describes common hazards associated with each, using published peer-reviewed research to explain and evaluate the health risk.
Food Safety and Inspection: An Introduction focuses on food categories and describes common hazards associated with each, using published peer-reviewed research to explain and evaluate the health risk.
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