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Food Tourism Around The World

By: New Zealand) Hall C. Michael (University of Canterbury (Author) , Liz Sharples (Author) , Richard Mitchell (Author)

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Ksh 12,700.00

Format: Paperback or Softback

ISBN-13: 9780750655033

Publisher: Taylor & Francis Ltd

Publication Date: Jul 16th, 2003

Weight: 155 grams

Dimension: 29.20 x 21.60 x 0.50 cms

Category: Tourism industry

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Food and wine are vital components of the tourism experience, and are increasingly being seen as prime travel motivators in their own right. Using international case studies and examples, this book offers an insight into this phenomenon, looking at the interrelationship between food, the tourism product and the tourist experience.

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