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Foodborne Pathogens and Food Safety

By: Bangladesh) Bari Md. Latiful (Dhaka University (Author) , USA) Ukuku Pennsylvania Wyndmoor Dike O. (USDA-NAA-ARS-ERRC (Author)

Manufacture on Demand

Ksh 10,800.00

Format: Paperback or Softback

ISBN-13: 9780367737528

Publisher: Taylor & Francis Ltd

Publication Date: Mar 31st, 2021

Weight: 600 grams

Dimension: 15.50 x 25.50 x 2.60 cms

Category: Food & beverage technology

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Foodborne pathogens continue to cause major public health problems worldwide and have escalated to unprecedented levels in recent years. This book tackles major foodborne diseases and key food safety issues. In addition, it discusses emerging and reemerging microbial agents and other food safety related topics. This book also addresses the chall

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