Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1
Book Details
Format
Paperback / Softback
ISBN-10
036744965X
ISBN-13
9780367449650
Publisher
Taylor & Francis Ltd
Imprint
CRC Press
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Dec 12th, 2019
Print length
1216 Pages
Weight
2,250 grams
Product Classification:
Dietetics & nutritionFood & beverage technology
Ksh 14,250.00
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This book covers all aspects of foods–nutrition–health, with adequate historical and interpretive context applicable to many related fields, including medicine, dentistry, nursing, dietetics, nutritional science, homemaking, and food production, processing, distribution and marketing.
Foods and Nutrition Encyclopedia, 2nd Edition is the updated, expanded version of what has been described as a "monumental, classic work." This new edition contains more than 2,400 pages; 1,692 illustrations, 96 of which are full-color photographs; 2,800 entries (topics); and 462 tables, including a table of 2,500 food compositions. A comprehensive index enables you to find information quickly and easily.
Get Foods & Nutrition Encyclopedia, 2nd Edition, Volume 1 by at the best price and quality guaranteed only at Werezi Africa's largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages.
