Frontier Discoveries and Innovations in Interdisciplinary Microbiology
Softcover reprint of the original 1st ed. 2016
Book Details
Format
Paperback / Softback
ISBN-10
8132234146
ISBN-13
9788132234142
Edition
Softcover reprint of the original 1st ed. 2016
Publisher
Springer, India, Private Ltd
Imprint
Springer, India, Private Ltd
Country of Manufacture
IN
Country of Publication
GB
Publication Date
Aug 23rd, 2016
Print length
219 Pages
Product Classification:
Organic chemistryBiology, life sciencesEcological science, the BiosphereBiochemistryMolecular biologyMicrobiology (non-medical)Environmental science, engineering & technologyEnvironmental science, engineering and technologyComputer modelling & simulationComputer modelling and simulation
Ksh 23,400.00
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This excellent book covers wide-ranging topics in interdisciplinary microbiology, addressing various research aspects and highlighting advanced discoveries and innovations. It presents the fascinating topic of modern biotechnology, including agricultural microbiology, microalgae biotechnology, bio-energy, bioinformatics and metagenomics, environmental microbiology, enzyme technology and marine biology. It presents the most up-to-date areas of microbiology with an emphasis on shedding light on biotechnological advancements and integrating these interdisciplinary microbiology research topics into other biotechnology sub-disciplines. The book raises awareness of the industrial relevance of microbiology, which is key component of this unique collection. The topics include production of antioxidant-glutathione, enzyme-engineering methods, probiotic microbiology and features of microbial xylanases. It also covers some other remarkable aspects of microbiology, like potential health hazards in recreational water and fullerene nanocomposites, which are vital for biotechnological interventions. This book will be valuable resource for senior undergraduate and graduate students, researchers and other interested professionals or groups working in the interdisciplinary areas of microbiology and biotechnology.
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