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Fundamentals of Non-Thermal Processes for Food Preservation

By: Snehasis Chakraborty (Author) , Rishab Dhar (Author)

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Ksh 28,800.00

Format: Hardback or Cased Book

ISBN-13: 9781032059099

Publisher: Taylor & Francis Ltd

Publication Date: Oct 24th, 2022

Dimension: 23.40 x 15.60 x 61.20 cms

Category: Food & beverage technology

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The ten chapters of this textbook, written in a simple but scientific language, encompass all the non-thermal treatments in-depth, from concepts to technological advances. The book provides complete study material including such pedagogical features as multiple-choice questions, solved numerical problems, and short questions.

Get Fundamentals of Non-Thermal Processes for Food Preservation by Snehasis Chakraborty at the best price and quality guranteed only at Werezi Africa largest book ecommerce store. The book was published by Taylor & Francis Ltd and it has pages. Enjoy Shopping Best Offers & Deals on books Online from Werezi - Receive at your doorstep - Fast Delivery - Secure mode of Payment

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