Genetically Engineered Salmon : Background & Issues
Book Details
Format
Hardback or Cased Book
ISBN-10
1611225582
ISBN-13
9781611225587
Publisher
Nova Science Publishers Inc
Imprint
Nova Science Publishers Inc
Country of Manufacture
US
Country of Publication
GB
Publication Date
Nov 7th, 2014
Print length
208 Pages
Weight
556 grams
Dimensions
26.00 x 18.40 x 1.40 cms
Product Classification:
Food & beverage technology
Ksh 47,150.00
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If approved by the Food and Drug Administration (FDA), Atlantic salmon would be the first genetically engineered (GE) animal to be marketed in the United States for human consumption. Genetic engineering techniques are used by scientists to insert genetic material from one organism into the genome of another organism. Genetically engineered salmon have been modified to grow more quickly and use feed more efficiently. However, some are concerned that, in this rapidly evolving field, current technological and regulatory safeguards are inadequate to protect the environment and ensure that these products are safe to be used as food. This book discusses the genetically engineered salmon; the background of the techniques and the issues that go along with it.
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