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Genetically Modified Food Sources

By: Russia) Tutelyan Moscow Victor (Institute of Nutrition RAMS (Author)

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Ksh 19,350.00

Format: Hardback or Cased Book

ISBN-13: 9780124058781

Publisher: Elsevier Science Publishing Co Inc

Publication Date: Jul 3rd, 2013

Weight: 924 grams

Dimension: 19.70 x 24.00 x 2.30 cms

Category: Genetics (non-medical) (See also: TCBG "Genetic engineering")

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Suitable for students and postgraduates, this title focuses on the problems of modern biotechnology and biological safety. It provides assessments of 14 species of genetically modified plant-derived organisms used for food supply. It also addresses the safety assessment requirements to ensure consumer health.

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