Grapevine Breeding Programs for the Wine Industry
Book Details
Format
Hardback or Cased Book
ISBN-10
1782420754
ISBN-13
9781782420750
Publisher
Elsevier Science & Technology
Imprint
Woodhead Publishing Ltd
Country of Manufacture
GB
Country of Publication
GB
Publication Date
Apr 22nd, 2015
Print length
466 Pages
Weight
124 grams
Product Classification:
Viticulture
Ksh 39,600.00
Manufactured on Demand
0 in stock
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Quality
Fast
This book summarises recent trends in grapevine breeding, both in terms of research and practical programs.
Grapevine Breeding Programs for the Wine Industry: Traditional and Molecular Techniques summarizes recent trends in grapevine breeding, both in terms of research and practical programs. The first group of chapters covers the challenges faced by breeders and existing and emerging techniques used to combat them. Two further groups of chapters focus on grapevine breeding programs in different wine-producing countries around the world. With authoritative contributions from experts across the world’s winemaking regions, this book will be an essential reference for all those involved in viticulture and oeneology wanting to explore new methods, understand different approaches and refine existing practices.
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