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Guava
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Guava : Cultivation, Antioxidant Properties & Health Benefits

Book Details

Format Paperback / Softback
ISBN-10 1536107670
ISBN-13 9781536107678
Publisher Nova Science Publishers Inc
Imprint Nova Science Publishers Inc
Country of Manufacture US
Country of Publication GB
Publication Date Feb 1st, 2017
Print length 90 Pages
Weight 204 grams
Dimensions 15.50 x 22.80 x 1.10 cms
Ksh 17,650.00
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Guava (Psidium guajava L.), which is considered a native to southern Mexico into Central America extends throughout the South America, Europa, Africa and Asia. It is widely cultivated in tropical and subtropical regions and is becoming increasingly popular worldwide. In this book, Chapter One reviews guavas productive aspects, quality and health benefits. Chapter Two focuses on the guava by-products composition which govern the functional properties. Chapter Three addresses the chemical composition, antioxidant activity and food applications of guava. Chapter Four presents an overview on fundamental and applied aspects related to production of aroma compounds in guava fruit.

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