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Guide to Protein Purification

By: Richard R Burgess (Author) , U.S.A.) Deutscher Connecticut Farmington Murray P. (University of Connecticut Health Center (Author)

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Ksh 16,200.00

Format: Paperback or Softback

ISBN-13: 9780123749789

Publisher: Elsevier Science Publishing Co Inc

Publication Date: Dec 1st, 2009

Weight: 1216 grams

Dimension: 22.70 x 15.50 x 3.40 cms

Category: Proteins

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Examines some of the most reliable, robust methods for researchers in biochemistry, molecular and cell biology, genetics, pharmacology and biotechnology. This book relates how these traditional methods connect to the explosive advancements in the field. It includes chapters on both common and less-common relevant techniques.

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